Negar Taymaz Corporation

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Receiving & Washing Machine

Technical Specifications: 1- Machine Capacity : 500 to 1500 tons/24h 2- Platform in S.S. check details

Sorting Table

Technical Specifications: 1- Machine Dimensions: L*W*H=930cm*260cm*300cm (Width With Sorting = 260cm , Width Without Sorting  Station = 150cm) 2- Machine Capacity : 500 tons/24h 3- Platform in S.S.   check details

Mono Pump

Technical Specifications: 1- Machine Capacity : 30 tons/h 2- For High Viscose Material 3- Feeding With Helix 4- Platform in S.S. or Cast Iron check details

Crusher

Technical Specifications: 1- Machine Capacity : 10 tons/h 2- Platform in S.S. or Cast Iron check details

Sorting Table

Technical Specifications: 1- Machine Dimensions: L*W*H=930cm*260cm*300cm (Width With Sorting = 260cm , Width Without Sorting  Station = 150cm) 2- Machine Capacity : 500 tons/24h 3- Platform in S.S.   check details

Pulper & Finisher

Technical Specifications: 1- Machine Dimensions: L*W*H=250cm*76cm*140cm 2- Machine Capacity: 30 tons/h 3- Platform in S.S. or Cast Iron 4- Power Consumption  ..45kw 5- R.P.M. : 1000   (Model EX48/4) Technical Specifications: 1- Machine Dimensions: L*W*H=230cm*62cm*110cm 2-Machine Capacity : 10 to …check details

Juice Tank

Technical Specifications: 1-Machine Dimensions: Diameter:150cm & Height:250cm 2-Sight Glass 3-C.I.P 4-Manhole check details

Continuous Evaporator

Technical Specifications: 1- Machine Dimensions: L*W*H=1035cm*644cm*1240cm 2- Machine Capacity : 500 tons/24h 3- Platform in Cast Iron 4- Automatic Monitoring check details

Shrink Pack

Technical Specifications: 1- Machine Dimensions: L*W*H= 400cm*100cm*180cm 2- Machine Capacity : 800 box/h 3- Full Automatic System check details

Tubular Pasteurizer

Tube-In-Tube Pasteurizer Machine Technical Specifications: 1- Machine Dimensions: L*W*H=360cm*103cm*260cm 2- Machine Capacity : 6 tons/h 3- With S.S. Platform 4- Automatic Monitoring   Tubular Pasteurizer Machine Technical Specifications: 1- Machine Dimensions: L*W*H=330cm*103cm*240cm 2- Machine Capacity : 5 tons/h 3- With …check details

Filler

Technical Specifications: 1- 8 & 12 Head Rotary Piston Filler 2- Machine Output 8Head: 60 to 150 Cans/min 12 Head: 80 to 210 Cans/min 3- Suitable for 75-1000 gr cans check details

Seamer

  1- Machine Dimensions: L*W*H=210cm*120cm*170cm 2- Machine Output: 40 to 160 Cans/min 3- Suitable for 75-1000 gr Cans 4- Power Consumption  ..3kw 5- R.P.M. : 1850 check details

Tunnel Pasteurizer

Technical Specifications: 1- Machine Dimensions: L*W*H=(1800-2200)cm*200cm*150cm 2- Machine Capacity : 4-5 tons/h 3- Three Zones (Hot Water , Warm Water , Cool Water) 4- Machine in S.S or Cast Iron 5- Automatic Temp. Control check details

Shrink Pack

Technical Specifications: 1- Machine Dimensions: L*W*H= 400cm*100cm*180cm 2- Machine Capacity : 800 box/h 3- Full Automatic System check details

TaymazCo.com : Home

History

NEGAR TAYMAZ

Manufacturer of Food Machinery

Profile of the Company:

Having more than 30 years of experience behind, Negar Taymaz Food Processing Machine-building Co. has managed to take quantum leaps towards realization of the country's self-sufficiency by employing the latest technology of the world, establishing close business relations with leading domestic and foreign companies, and making best use of the potentials of experienced experts towards designing and building machines and production lines for tomato paste, fruit puree, and canned food production, and providing consulting service to customers. The company has ISO 9001 and CE certificates from Italy, and has been awarded Golden Award for Quality and Business Prestige by Otherways Management and Consulting Association from Paris, France.

We are also proud that we have managed to prevent waste of raw materials and products and also unnecessary stoppages of production line. Given the existing competition among manufacturers in the same line of activity, this has contributed much to the company's success.

The scope of the main activities of the company may be outlined as follows:

1. Manufacturing tomato paste and canned food production lines

2. Manufacturing fruit puree production lines (for stone and non-stone fruits)

3. Raising the production capacity and troubleshooting of production lines

4. Improving the quality of products, and minimizing contamination

5. Preparing production plans and providing the best consulting services

6. Procurement of brand new and used machinery needed